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Vancouver – YVR

The newest downtown eatery by Air Canada culinary partner David Hawksworth is decorated with birdcages and folded paper songbirds. Join the business crowd at the soaring double-height bar for an Old Pal made with Rittenhouse rye. The mezzanine level is where you’ll find more formal seating and head chef Phil Scarfone preparing for-the-table orders of refined but approachable contemporary Canadian cuisine, from Taleggio pizza with summer squash and roasted jalapenos to halibut ceviche with avocado and quinoa.

1017 W. Hastings St. V6E 0C4 | (604) 695-9500